Our First Eggs!!

I was up early this morning with Ree and Wyatt, so I got kind of a slow start.  Well, just now I wanted to hop in the shower before church so Bobby went outside to feed and water the animals while I did that.  When I got out of the shower, Bobby came in and said “Babe! Look what I found!”.  And in his hand were these two little beauties:

First EggsI am SO excited!  So excited I haven’t even brushed my hair yet, I had to come and show  you!  These are small, about the size of a medium egg you would see in the grocery store, but that’s so wonderful!  What a huge blessing for us to start out the Lord’s day with such an amazing thing.  I know what we’re having for lunch!

Oh, and in case anyone is wondering, our girls are just over 4 months old, so this seems like it might be a smidge early for them to start laying (most things I’ve read say they start laying around 5 months).  Does this mean I have overachieving chickens? LOL!

Preparedness Challenge #18: First time canning!

Preparedness Challenge

I started this post earlier this week and never quite got it finished.  I’ll blog more in depth about the process next week, but today I want to talk about preparedness. This linky is hosted by Homestead Revival (a SERIOUSLY fabulous blog which I have come to adore in the past few months!)

Now, before you go thinking I’m turning into some off grid crazy hermit who explodes grenades at the “perimeter” just for fun, let me correct that now lol.  Over the past few years I’ve begun to feel like this country is headed in a BAD direction, which the recession then proved.  I naturally tend towards stockpiling food and such due to past experiences, but now I feel it’s time to do it right and well.

A big part of being prepared for what is referred to in some circles as TEOTWAYKI (The End of the World as we know it-which always makes me think of Tom Petty lol), is learning new skills and honing new ones to be used not only for your family, but in situations of bartering with others (which you already know I’m a huge fan of!).  That’s one reason I’ve started learning to can produce.  Yes it still scares me to even think about.

canned picklesDespite the fact I was scared to death to start, and after MUCH research, I finally took the plunge.   I’m happy to say no one was injured or broken in the makings of these pickles.  It’s a wonderful feeling to see jars lining up on my shelves of produce grown by our hands, and preserved by our hands.  I ordered a pressure canner earlier this week (thanks to Swagbucks!), so we’ll see if I can carry over the success to that; or if I just sit and look at it in fear and apprehension lol.

Do you can?  Have any tips for this newbie canner?  Hop on over to Homestead Revival for more posts about homesteading and prepping!

Our Frugal Chicken Brooder Setup

Last week hubby and I were at our local farm store picking up a few things and we heard a ruckus.  It was that tell tale sound we’ve been waiting months for-chicks!!!  So we rushed over and started talking chickens.  We knew we had the stuff at home to set up a brooder, and our coop is about 99% finished.  We have a friend breeding us some of her free range, non-hybrid breed chickens but man, we just couldn’t wait!  We know we want a flock of 30+ chickens, so we went ahead and bought 16 chicks.

baby chicks in brooder #1

The 2 yellow ones are Cornish Cross-destined to be butchered in about 7 more weeks.  We had 3 but lost one the first night home.  We only got a couple because we’ve never butchered before and wanted to start “light”.  The stripey ones are Barred Rocks, and the ones with white dots on their heads are Black Australorps.

Aren’t they cute???   Now, why you’re here..you want to know about our setup for their brooder right?  Well here goes!  First, we knew they needed to be in the house for a couple of reasons.  1) Coop isn’t ready yet (not warm enough, no electric for heat lamps, etc.); 2) protection from predators & weather; that type of thing.  So where to put them, we decided that in the living room by my desk was the best place to keep them safe from kids and cats.  We had a BIG Rubbermaid bin that I used to keep all my flannel in, but the lid was busted many moons ago and I no longer needed it for my flannel.

chickens #3We purchased the feed holder and waterer from the feed store (although if I had seen this post from The Prairie Homestead I may have tried that first!), as well as the red bulbs for the heat lamps.  The top was made again, to keep them safe from kids and cats, but allow us to see them and them to have plenty of ventilation.  Bobby used lumber and hardware cloth we already had on hand (both of which I think we actually got from someone’s trash pile at some point shhhh).  The piece sticking up on the left is to attach the heat lamps to.

Brooder Lid

This is what the brooder lid looks like from the side.  We wanted to make sure it couldn’t be slid off so its like a box kind of.  It’s also too heavy for the little ones to move on their own.  All of the kids LOVE sitting and watching the chicks, and I can NOT freak out knowing they can’t hurt the chicks.

Brooder Setup

This is what the brooder looks like in action.  The lamp you see is one I had from a failed “make your own light box” experiment for the shop (seriously, I am SO not a photographer..it’s ridiculous).  Overall I think we spent less than $20 out of pocket for the whole setup; and then the cost of the chicks of course.

Oh, and really?  The joy I feel listening to them make their little chirpy noises is worth every penny!

So there was this girl, and she had a blog..

And she had posts half written for MONTHS that she forgot to publish.  So then she wouldn’t post at all. And she’d look at professional blogs and get all icky feeling.  So she wouldn’t post at all.  I might be that girl, maybe.

New House FrontThis is what we’ve been busy doing, we were house hunting and settled on this!  The picture is blurry but I just took it from the MLS listing as right now we’re covered in SNOW!  Winter has set in here in Southern Indiana and while it’s gorgeous out there, I REALLY am not a fan!

Side yard

View of the side yard-1 acre of open space

The winter will be spent preparing for spring.  We’re going to be getting chickens first and foremost, then a couple of goats and sheep as well.  We’ll be raising them for meat, eggs and milk.  Along with the garden we’re planning we hope to supply most of our own food-grown organically and without any types of chemicals.  I never thought I would be so “crunchy”, but the more I think about my children and the health issues facing our nation today (most of which I believe come from the crappy food supply here), the more I want to do it ourselves. Wow, sorry, didn’t mean to go off on a little rant there!

So I’ll be figuring out a garden, learning to can, learning how to be a chicken/goat/sheep mama and all that jazz.  I’m still sewing, and still listing things over on Etsy (and now on Artfire as well, although I had a total brain fart with that one that I need to get fixed!).  That will still be my main focus here but you’ll also be seeing more about how we’re making our little homestead!